Harold’s Reserve
$34.00
This non vintage red table wine was inspired by the owner Harold Nuffer, after asking his daughter Karina if she had ever thought about making a Zinfandel Syrah blend. So she set about making his wine and named it after her dad. This wine brings down the acidity of the Zinfandel while retaining the fruity flavor and spice. A long finish on this wine with supple sensations of violets, leather, spice and plum.
Technical
Vintage: non vintage
Varietals: Zinfandel and Syrah
Wine Style: Barrel Aged American Oak
Malo Lactic Fermentation, Unfiltered
Alcohol: 14.2
pH: 3.5
In honor of my father, Harold Nuffer
This wine was fermented in macro bins; where the juice rested for several days before undergoing a natural fermentation. We then pitched just enough yeast to keep everything going smoothly and started a secondary malolactic fermentation. We Barrel aged the wine in small American Oak casks, to fully bring out the finesse and expressiveness of the aromas. Excellent for a steak, ribs, pasta and more.
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